Savory Leaf cafe

Seared seasoned seitan, grilled onions and Violife cheese whiz on a long roll. 

Homemade seitan and organic jackfruit “VIBS” with savory BBQ and grilled onions, served on a long roll. 

Thin sliced and stacked homemade pastrami seitan, topped with sauerkraut, thousand island dressing, and Violife cheese on rye bread. 

Homemade chickpea salad served with lettuce and, tomatoes, on your choice of rye bread, roll or gluten free wrap. 

Mojo marinated seitan, Violife cheese, tempeh bacon, pickles, and mustard served on a pressed long roll. 

Grilled “Chik’n” tossed with spicy buffalo sauce, tomato, red onion, lettuce, creamy bleu cheese on a soft brioche. 

High protein homemade seitan and organic jackfruit rack of “VIBS” with onions and BBQ sauce. 

Individually prepared elbow pasta baked in a creamy Violife cheese sauce. 

4oz “Impossible” burger patty, Violife cheese, lettuce, tomatoes, onions & pickles.